Resep Risoles Saus Keju Kacang - Eating green beans, of course the thought is pulp that tastes sweet, and sometimes use coconut milk plus bread or condensed milk given to those who do not like milk.
Actually, protein and fiber from green beans good for the body. This time, launched from tabloidnova, green beans menu is served http://masakanpedia.weebly.com/ as a soup with a savory taste is just so delicious and more nutritious.
With ingredients that are easy to obtain, can be tried at home. This menu has been tested in the kitchen nova.
Good luck and enjoy!
Peanut Chicken Soup ingredients Ijo:
750 ml of water
10 pcs chicken wings, cut into 2 parts
300 g of yellow potatoes, peeled, diced ½ cm
300g carrots, peeled, diced ½ cm
150 g peeled green beans, washed
1 pcs leek
2 stalk celery
Ground spices :
8 cloves garlic
½ teaspoon pepper
1½ tsp salt
How to Make Chicken Soup Beans Ijo:
1. Boil water. Boil chicken until http://punyamasakan.soup.io/ cooked together with ground spices.
2. Add potatoes and carrots, and cook until potatoes are tender. Enter peeled green beans, leeks, and celery, simmer. Cook until all ingredients cooked. Lift.
3. Serve the soup with a sprinkling material.
Sabtu, 22 Agustus 2015
Resep Membuat Donat Kentang Super Empuk dan Lembut
Resep Membuat Donat Kentang Super Empuk dan Lembut - LOT hotel welcomes Indonesia's Independence Day by presenting a traditional menu, one of the Hotel Santika, Jalan Sumatra 52-54, Bandung.
Fragrant in the restaurant, there is one dish that provides a taste of traditional Indonesia with modern presentation, namely cassava burger. The burgers are usually served with bread on the top and bottom, in Pandan Wangi replaced http://caramembuat1001.bravesites.com/ with cassava.
"Cassava weighing 50 to 70 grams of coarse shredded and then steamed, shredded presentation style (thin slices kweatiaw ala). Steamed up sticking with the natural," said Moechtarom, Chef De Party Hotel Santika.
The result is a layer of a burger that looks unique, similar to a roll mi kweatiaw round. Golden color also adds an interesting presentation of cassava, which tampaknta derived from the use of chicken bouillon powder in the dough.
"The rest use minced beef http://resepcog.mywapblog.com/ weighing 30 grams, a bowl of lettuce and tomato. Burger cassava is presented to the portion of two people," added the chef who likes venturing into many areas in Indonesia.
Fragrant in the restaurant, there is one dish that provides a taste of traditional Indonesia with modern presentation, namely cassava burger. The burgers are usually served with bread on the top and bottom, in Pandan Wangi replaced http://caramembuat1001.bravesites.com/ with cassava.
"Cassava weighing 50 to 70 grams of coarse shredded and then steamed, shredded presentation style (thin slices kweatiaw ala). Steamed up sticking with the natural," said Moechtarom, Chef De Party Hotel Santika.
The result is a layer of a burger that looks unique, similar to a roll mi kweatiaw round. Golden color also adds an interesting presentation of cassava, which tampaknta derived from the use of chicken bouillon powder in the dough.
"The rest use minced beef http://resepcog.mywapblog.com/ weighing 30 grams, a bowl of lettuce and tomato. Burger cassava is presented to the portion of two people," added the chef who likes venturing into many areas in Indonesia.
Selasa, 18 Agustus 2015
Resep Membuat Es Krim Mudah & Gambar Lengkap
Resep Membuat Es Krim Mudah & Gambar Lengkap - Children obviously very fond of ice cream Ladies menu. For those of you who want to present a delicious homemade ice cream and also healthy, Vemale have a recipe that you can try. The ice cream is made from purple potatoes are easily available anywhere. Check out the full recipe here yuk Ladies!
ingredients:
250 grams of purple http://resepbaru.weebly.com/ sweet potato, steamed and mashed
1 packet of jelly plain
1 can of sweetened condensed milk white
1 tsp ovalet
1 egg
1 teaspoon salt
1 teaspoon vanilla
200 ml liquid milk
How To Make:
Prepare a large bowl and mix all ingredients.
Stir using a mixer.
If too thick you can add a little water until the viscosity fitting.
Cook the mixture over http://masakanindo.soup.io/ low heat, stirring constantly until popped.
After that, remove and let cool.
Mixer or blender until smooth dough ice cream.
Enter the freezer until frozen.
If it is still not tender you could memixernya again and stored in the freezer again.
Ice cream ready to be served.
ingredients:
250 grams of purple http://resepbaru.weebly.com/ sweet potato, steamed and mashed
1 packet of jelly plain
1 can of sweetened condensed milk white
1 tsp ovalet
1 egg
1 teaspoon salt
1 teaspoon vanilla
200 ml liquid milk
How To Make:
Prepare a large bowl and mix all ingredients.
Stir using a mixer.
If too thick you can add a little water until the viscosity fitting.
Cook the mixture over http://masakanindo.soup.io/ low heat, stirring constantly until popped.
After that, remove and let cool.
Mixer or blender until smooth dough ice cream.
Enter the freezer until frozen.
If it is still not tender you could memixernya again and stored in the freezer again.
Ice cream ready to be served.
Resep Martabak Manis Khas Jogja & Gambar Lengkap
Resep Martabak Manis Khas Jogja & Gambar Lengkap - Kolak pea is one of the popular culinary meal in Indonesia. Usually the food is finished dessert. But it could also be used as a meal replacement for breakfast in the morning. You can create your own at home. How to? Come, see recipe below.
Materials
250 grams of green beans
750 cc of water
pandan leaves as aroma
Kuah material http://resepumi.jigsy.com/ Santan
200 cc thick coconut milk
2 cm ginger, digeprek
300 cc of liquid milk
100 grams sugar
50 grams of brown sugar
1/2 teaspoon salt
1 tsp vanilla powder
How To Make
1. Boil green beans until cooked.
2. Enter the http://adaresep.bravesites.com/ coconut milk, ginger, sugar, vanilla, and pandan leaves.
3. Do not forget to keep stirring to coconut milk not broken.
4. Add the brown sugar and salt.
5. Stir until boiling and tender green beans.
Materials
250 grams of green beans
750 cc of water
pandan leaves as aroma
Kuah material http://resepumi.jigsy.com/ Santan
200 cc thick coconut milk
2 cm ginger, digeprek
300 cc of liquid milk
100 grams sugar
50 grams of brown sugar
1/2 teaspoon salt
1 tsp vanilla powder
How To Make
1. Boil green beans until cooked.
2. Enter the http://adaresep.bravesites.com/ coconut milk, ginger, sugar, vanilla, and pandan leaves.
3. Do not forget to keep stirring to coconut milk not broken.
4. Add the brown sugar and salt.
5. Stir until boiling and tender green beans.
Cara Membuat Kue Nastar Rasa Keju & Gambar Lengkap
Cara Membuat Kue Nastar Rasa Keju & Gambar Lengkap - Indonesia is known as a country that has a variety of delicious dishes and mouthwatering. And one of these delicious dishes are sauteed papaya flower. Besides being very tasty, stir-fry the flowers and leaves of papaya is also a healthy cuisine and has many health benefits also beauty. Basically, to make the stir fry papaya flowers is easy. Here are some materials that need to be prepared and how to cook papaya flowers.
Material
75 grams of fresh papaya flowers
1 papaya leaves (try the young)
20 grams of anchovies or anchovies (according to taste)
Sugar (to taste)
Salt to taste)
3 cloves garlic (crushed)
5 spring onions (puree)
10 cayenne pepper (sliced oblique)
1 tablespoon tamarind
Right amount of oil)
Water (enough to boil the flowers and leaves of papaya)
2 lime leaves
How To Make
Wash the papaya flowers and leaves of papaya with http://kokimasak.soup.io/ clean water, then boiled with water. Add tamarind in the water to boil. Boil until wilted approximately for 15 minutes then remove and drain. Cut papaya into small pieces to taste.
Squeeze flowers and leaves of papaya papaya or do in this way so that the interest of papaya is not bitter.
Wash anchovies or anchovies and fry until crispy. Set aside while.
Next, heat the oil and saute the ingredients until fragrant.
Put a little salt and sugar and papaya papaya flower together.
Stir until all ingredients are well blended. Add lime leaves and add anchovies or anchovies. Pour a little water and cook until all ingredients and spices to infuse wilted.
Sauté ripe papaya flowers and delicious and healthy dishes is ready to be served.
Ladies, that's the recipe to make a delicious sauteed http://resepenak.weebly.com/ papaya flower and healthy. How, recipes are very easy does not it? Do not forget to make this dish and present it to the beloved family yes. Sauteed papaya flower will be very tasty when served with warm rice. Good luck.
Material
75 grams of fresh papaya flowers
1 papaya leaves (try the young)
20 grams of anchovies or anchovies (according to taste)
Sugar (to taste)
Salt to taste)
3 cloves garlic (crushed)
5 spring onions (puree)
10 cayenne pepper (sliced oblique)
1 tablespoon tamarind
Right amount of oil)
Water (enough to boil the flowers and leaves of papaya)
2 lime leaves
How To Make
Wash the papaya flowers and leaves of papaya with http://kokimasak.soup.io/ clean water, then boiled with water. Add tamarind in the water to boil. Boil until wilted approximately for 15 minutes then remove and drain. Cut papaya into small pieces to taste.
Squeeze flowers and leaves of papaya papaya or do in this way so that the interest of papaya is not bitter.
Wash anchovies or anchovies and fry until crispy. Set aside while.
Next, heat the oil and saute the ingredients until fragrant.
Put a little salt and sugar and papaya papaya flower together.
Stir until all ingredients are well blended. Add lime leaves and add anchovies or anchovies. Pour a little water and cook until all ingredients and spices to infuse wilted.
Sauté ripe papaya flowers and delicious and healthy dishes is ready to be served.
Ladies, that's the recipe to make a delicious sauteed http://resepenak.weebly.com/ papaya flower and healthy. How, recipes are very easy does not it? Do not forget to make this dish and present it to the beloved family yes. Sauteed papaya flower will be very tasty when served with warm rice. Good luck.
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